10:10:10
Starters
Vegetable Spring Rolls
Thai spring rolls filled with vermicelli, carrot, celery, cabbage served with sweet chili sauce
Duck Roll
Deep fried spring roll pastry filled with roast duck cabbage, carrots and celery served with Hoisin Sauce
Chicken Satay
Grilled marinated chicken in our homemade satay recipe served with peanut sauce
Prawn Tempura
Deep fried jumbo prawns coated with light batter and bread crumbs served with sweet chili sauce
Thai Calamari
Golden fried squid with Thai herbs, peppers,spring onion and chili served with sweet chili sauce
Vegetable Tempura
Seasonal vegetables lightly battered then deep fried and served with sweet chilli sauce
Tofu Curd
Deep fried cubes of fresh bean tofus served with sweet chilli sauce topped with peanut and cucember
Prawn and Chicken on Toast
Deep fried a layer of seasoned minced prawn and chicken on toast coated with sesame seed.
Tha Special Noodle Soup
The most famous soup in Thai Cuisine with chili, mushrooms tomatoes galangal and lemon juice topped with coriander together with vermicelli noodle
Thai Salads
Tofu Salad
Deep fried tofu served with lettuce, cherry tomato, cucumber, red onion, spring onion, carrots topped with chef’s special sauce and fresh coriander
Chicken Salad
Grilled Chicken breast served with lettuce, cherry tomato, cucumber, red onion, spring onion, carrots, chillies topped with lemon juice and fresh coriander
Beef Salad
Cooked Beef served with lettuce, cherry tomato, cucumber, red onion, spring onion, carrots, chillies topped with lemon juice and fresh mint
Seafood Salad
Cooked Mixed Seafood served with lettuce, cherry tomato, cucumber, red onion, spring onion, carrots, chillies topped with lemon juice and fresh mint
Thai Green Curry (hh)
Famous Thai Green Curry cooked in coconut milk with bamboo shoots, fine beans, green and red chilies topped with sweet basil leaves.
Thai Red Curry (hh)
Famous Thai Red Curry cooked in coconut milk with bamboo shoots, fine beans, green and red chilies topped with sweet basil leaves
Thai Pa_Neang Curry (hh)
Authentic Thai curry cooked in coconut milk with fine beans green and red chilies topped with basil & kaffir lime leaves
Thai Massaman Curry (h)
A popular Thai Curry from south of Thailand cooked in coconut milk with potatoes, tomatoes, onion and Thai herbs topped with cashew nuts
Pad Thai (contains nuts)
Famous and popular dish, rice noodle stirfried with bean sprouts spring onion carrot crushed peanuts & lime
Pad See_ew
Rice noodle stirfried with fresh vegetables and oyster sauce
Drunken Noodle (hh)
Spicy rice noodle cooked with fresh chilies and garlic , fresh vegetables topped with fresh Thai basil leaves
Thai Special (n)
Fried rice cooked with pineapple, onion, spring onion, and carrot topped with cashew nuts
Pad Med Ma Muang (h)
Stirfried with onion, mushrooms, red and green peppers, spring, carrot and cashew nuts
Pad Khing (h)
Stirfried with fresh ginger, garlic, mushrooms, onions, spring onions, and chilies
Pad Kha Praow (hhh)
Pad Nam Man Hoi
Stirfried with broccoli, mushrooms, red and green peppers in oyster sauce
Pad Priew Wan
Stirfried sweet and sour sauce with pineapple, onions, cucumber, tomatoes, red & green peppers.
Pad Prik Pao
Stir fried red and green peppers onion spring onion celery in Thai chilli oil topped with basil leaves
Pad Prik Thai Dum
Pom's Special
Choisom Moo Krob
Stirfried choisom with crispy pork and fresh garlic, chilies, and oyster sauce
Chilli Pork Belly
Stir fried crispy pork belly prepared with fresh chillies, garlic, onion, peppers and topped with Thai basil
Neau Yang (Tiger Cry)
Marinated Sirloin Steak grilled then sliced and topped with our special homemade sauce
Massaman Lamb Shank
A popular Thai curry dish from the south of Thailand cooked in coconut milk with potatoes, cherry tomatoes, onion and thai herbs topped with cashew nuts
Half Duck Tamarind
Chef's special tamarind sauce topped with cashew nuts based on crispy noodles.
Half Honey Roast Duck
Deep fried roasted duck in light butter topped with honey sat on crispy noodles
Pad Cha Seafood
Hot & Spicy stirfried mixed seafood dish with garlic and fresh chilies, Thai herbs topped Thai basil.
Surf and Turf Thai Style
Our Neau Yand and Koong Paw served together with steamed jasmine rice